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Chicken Cordon Bleu

Cordon Bleu is a French-term and translated to English means Blue Ribbon. The term originally referred to an award for culinary excellence. Once again, John Hardy of Team Hardy has bent the rules a bit and put his spin on this traditional French Dish. Thi…
Sell My Property Now! Sacré Bleu! (hear it!) While I don't claim to be the best food photographer in the world, I can say that I have grown quite fond of cooking. This date…